To promote positive nutrition practices through research and evidence-based programming to encourage access to nutritious and safe food for low-income individuals and families.
Educating the society about Food Science & Technology through conferences.
To deliver innovative, research-based interventions and service programs which alter meal patterns and food choices with the goal of improved health of individuals and families.
USFN acts as an information transfer platform of vastly updated and relevant material to a broad audience. We aim to be an expert in organizing conferences, summits, seminars, and workshops with the resourceful and nonpareil speakers throughout the world. We provide a broad range of networking opportunities to globalize your research in the field of Food Science & Technology.
Our Vision : "Healthy Food, Healthy Mind, Healthy World."